I don't know about this marinade, but I get a ton of compliments on my chops. All I do is toss em on the grill with a generous sprinkling of Lowreys Season Salt on each side. It's very quick and easy, no prep time or clean up involved (other than putting the spice bottle away).

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Your ingredients plus tomato ketchup, soy sauce sugar and water. I used a pressure cooker and cooked the lot in about 25 minutes. The meat was lovely and tender. In a casserole it may take over an hour.