I bought these and am unsure if you can roll them. Its not specific on the box. And when I used them I found out that it seemed too thick after I baked them. Any one have any tips on using this product? I found it to be really tasty, and would like to know how to use it perfectly. Recipes would be awesome too! Thanks!

Spoil what? Have you ever tried to make puff pastry? I work shift work I dont have the time or energy for that.