I'd like to know your thought about organic vegetables in the U.S.
It's difficult for me to catch it here in Japan. So please give me your hands.
If you find organic vegetables made in plant with water and artificial light (no soil and pesticide), do you buy them?
Or If you find restaurants which serve organic vegetable salad, do you eat them?
These vegetables are a little high price compared with usual one.
And after you find that they're really delicious, do you repeat to buy or eat them?
That's all! Thank you for your help!!
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Are there green houses veges there?